No matter where you stay in the Florida Keys, you’ll feel a bit outside of normal USA time. Throughout this chain of coral islands drifting south from the tip of Florida, you’ll find incredible things to do: lost-in-time dive bars and weather-worn marinas are interwoven with oceanfront views from five-star resorts and Michelin-star-worthy dining experiences.
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The cities of Scotland may be full to the brim with history and atmosphere, but it’s the countryside in between that captures most visitors’ hearts. Quintessentially Scottish landscapes of lochs, glens and mountains begin right on the limits of Edinburgh, Glasgow and other major cities, setting the scene for road trips to rival James Bond’s flight across
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Casetta Group’s Casa Cody One of the most popular hospitality groups in California for travelers seeking hotels that tell a story is Casetta. Their team has been providing Californians and those visiting the Golden State, with personalized leisure experiences, elevated service, and appealing design elements. Their ultimate getaway properties include Casa Cody in Palm Springs,
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An idyllic retreat along the southeastern edge of Martha’s Vineyard, Winnetu Oceanside Resort is associated with plenty of culinary delights. Most of them are maritime in nature…Lobster, chowder, oysters. Bourbon? Not so much. Until now. This past weekend the prestigious property hosted Ocean & Oysters, a weekend of whiskey-fueled festivities and pairings, with Trey Zoeller,
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(credit: VistaJet) As the global leader in private aviation for 20 years, VistaJet – a part of Vista, the world’s first private aviation ecosystem – has announced a new suite of experiences through Private World. Offeringonce-in-a-lifetime adventures all around the world, a gift for all VistaJet Members, to fully immerse in the iconic silver and
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Crowded beaches. Expensive rent. Tourist sites with wall-to-wall people. When it comes to overtourism, don’t blame the travelers, said Randy Durband, CEO of the Global Sustainable Tourism Council. Rather, it’s “lack of management,” he told “Squawk Box Asia” Monday.   “I’ve been in travel and tourism for 40 years, working on committees and trade associations
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