Month: February 2025

Basking in the balmy waters of the Balearic Sea, 128 miles (206km) south of Barcelona, Mallorca offers something for every season, from lively cultural festivals to serene natural beauty. The island’s vibrant capital, Palma de Mallorca, is a great year-round destination, while spring, summer and fall each lend a unique flavor to the rest of
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Visiting Madagascar can feel like an adventure into the unknown. It’s a country that combines world-class luxury resorts with gems that are situated – barely known to the outside world – down a long and winding dirt track. And everything else in between. Madagascar is one of the world’s most exciting destinations for watching wildlife.
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Far from the white-sand beaches and sparkling cities of Australia’s East Coast is the country’s beating heart – the Red Centre – where tens of thousands of years of human history and stories are etched into the features of the surrounding landscape. For many, the remote and starkly beautiful region is considered a once-in-a-lifetime destination.
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An emerald dropped into French Polynesia’s sea of chalcedony, the volcanic island of Bora Bora is unapologetically lush and luxe. Crystalline lagoons shimmer like cut glass, forest-draped peaks spike with wild elegance and overwater bungalows bring the drink right to your doorstep; Bora Bora sure knows how to make an impression. Famed for being a honeymooner’s haven,
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The playa (beach) has near-holy status in Spain, a country hemmed by some 8000km (5000 miles) of coastline that canters from tiny pine-clasped rocky cove to dune-rippled beach, glitzy Mediterranean harbor and surf-smashed Atlantic bay without breaking a sweat. Toss in crazily pretty cliff-top villages so white they make you blink, chiringuitos (beach bars) where
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Food recalls often start as minor advisories—but some become public health emergencies overnight. That’s exactly what happened with Walmart’s Marketside Broccoli Florets. What began as a routine advisory quickly escalated to a Class 1 recall, the FDA’s most serious classification, reserved for food safety threats that can cause severe illness or death. And it isn’t
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From tequila-infused fast food to pop culture-driven menu drops, food collaborations in 2025 are more than just marketing stunts—they’re shaping the way we eat, drink, and experience food. Whether it’s tapping into nostalgia, fueling FOMO, or redefining indulgence, these partnerships reveal a lot about what matters in food culture today. The Don Julio x Popeyes
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(EDITORS NOTE: Image contains graphic content) In this U.S. Coast Guard handout, the Coast Guard investigates aircraft wreckage on the Potomac River on Jan. 30, 2025 in Washington, DC.  Petty Officer 1st Class Brandon Giles | U.S. Coast Guard | Handout | Getty Images How an Army Black Hawk helicopter collided into an American Airlines
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Pack a sun hat, some loose-fitting clothes and a book of José Martí’s poems, and get ready to uncover the buoyant and sophisticated magic of Cuba. Fewer restrictions on private enterprise in recent years have led to an explosion of creativity in this island nation, while the culture-dampening effects of globalization have yet to dilute
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Well, January’s been a long year, hasn’t it? Some might suggest decades long—and by some, I mean those of us who managed to get through Dry January without regret. Either way, it’s time to start the month as we continue to go on; eating well, drinking well, and being well. Which every single restaurant I’ve
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