Food & Drink

WANTAGH, NEW YORK – MARCH 16: An image of the sign for Chipotle as photographed on March 16, 2020 … [+] in Wantagh, New York. (Photo by Bruce Bennett/Getty Images) Getty Images Cauliflower is having quite a moment.  Once left largely untouched on vegetable trays at office parties, the versatile, flavor-absorbing cauliflower has made a

Michael Gulotta inside Maypop, which has been closed since March. Denny Culbert This summer is turning out to be a bloodbath for restaurant owners across the country. From famous names to neighborhood favorites, experienced restaurateurs are facing the agonizing decision of how long to hang on, and when it’s time to pull the plug. For

The Halal Guys first came to the streets of New York City in 1990, when the three founders opened up a hot-dog cart in Midtown. They realized there was a demand from Muslim cab drivers looking for a halal meal, so they began serving American halal food from the cart. The Arabic term halal means

Vineyards in Saint-Émilion, Bordeaux, France Getty Thibaut Decoster grew up in Limoges, southwest-central France, always outside with the Limousin cows (a breed that is famous in France) gazing at the various crops that grew in the countryside that surrounded the main town. He knew that he wanted to be a farmer but he didn’t quite

Mojito cocktail with lime and mint in glass on a stone table. Bar tools and ingredients for … [+] cocktail. Photo by: Anjelika Gretskaia/REDA&CO/Universal Images Group via Getty Images Universal Images Group via Getty Images Today is National Mojito Day, but perhaps this created holiday should be called International Mojito Day, as it is the

Festival Foodies is presented by the Well-Connected 2019 Lincoln MKC. The LA County Fair has been around for almost 100 years and attracts over 1.3 million people in 19 days. From giant curly fries to chicken and waffles on a stick, this festival has something for everyone. Fan Favorite: Biggy’s Hidden Gem: Chicken Charlie’s Wacky

Progresso chicken rice soup in a can Getty Images Whether it’s turning to food products that people thought were finished, shopping at unusual times or the fact that selling to supermarkets has resulted in more food waste, not less, there are some surprising outcomes from the pandemic. Here’s a breakdown of the major trends which

TOPLINE New York City rats, famished by restaurant closures and emboldened by starvation, are plaguing outdoor diners—crawling on their shoes and sitting on benches—as business owners call on the city to address the rodent problem. New York City rats scavenging on a subway platform. Gary Hershorn/Getty Images KEY FACTS New York City has allowed restaurants

Festival Foodies is presented by the Well-Connected 2019 Lincoln MKC The Minnesota State Fair has over 300 food vendors serving up over 500 types of food – 80 of which are on a stick! From buckets of cookies to the freshest French fries to pastrami-wrapped pickles, this state fair is not to be missed. Fan

A first batch bottle of Fresh Bourbon in a commemorative box. Credit: Fresh Bourbon Distilling Co. In 2017 Sean Edwards, a Lexington, Kentucky, native, set out to open a distillery in his hometown. His company, Fresh Bourbon Distilling Co., holds the distinction as being the first African American-owned distilling company in Kentucky, making their spirits

Mad Wolf Photography I’ve always respected the Casa Dragones brand. And I’ve been enjoying it since 2012. It was the first sipping tequila I had ever tried. To be quite candid, I was apprehensive about partaking in the first place—mainly because I had never been much of a tequila drinker, no thanks to a terrible

From calorie count to portion size, we compared everything between the UK and US McDonald’s. MORE FOOD VIDEOS: Best Sandwich In Every State LA’s Most Legendary Mochi Is Made In This 117-Year-Old Shop What Dessert Looks Like In 33 Countries Around the World —————————————————— #FastFood #McDonalds #FoodInsider Insider is great journalism about what passionate people

A 12-week test at 60 Kroger stores in three states found sales of plant-based meats grew 23% when … [+] the products were merchandised in the meat department. Plant Based Foods Association Moving plant-based meat, dairy and egg alternatives out of their niche sections and into the cases alongside the traditional animal-based versions of those

LOS ALAMITOS, CA – JULY 4, 2020: Southern California residents sit on the roofs of their vehicles to … [+] watch the fireworks during the Drive-Up 4th of July Spectacular at the Los Alamitos Joint Forces Training Base on July 4, 2020 in Los Alamitos, California. (Gina Ferazzi / Los Angeles Times via Getty Images)

Getty In the Black Lives Matter movement, the emphasis has been on income inequality, police brutality, and the lack of jobs and access to economic power that African Americans, Latinos and other minorities lack. But according to Gerry Fernandez, the president of the Multicultural Food Service & Hospitality Alliance (MFHA), a Providence, R.I.-based non-profit that

Brontosaurus Ribs Mighty Quinn’s BBQ When Mighty Quinn’s BBQ opened in New York nearly a decade ago, the city was hardly a hotbed for barbecue. Fast forward to today and you can find some of the country’s finest smoked meats scattered across the five boroughs. ‘MQ’ played an outsized role in that evolution as its

The Pret A Manger store on Board Street in Reading, Berkshire, which is one of the stores to be … [+] closed by the restaurant chain who have announced that they will permanently shut 30 stores after footfall was hammered by the coronavirus lockdown. (Photo by Steve Parsons/PA Images via Getty Images) PA Images via

Chocolates and truffles from Harry Specters who offer monthly subscription boxes Cahit Okten Who wouldn’t want to receive a monthly box of chocolates through their mailbox, especially in these unsettled times when treats are essential? Chocolatiers across the country offer selections of milk, white or dark, chocolate truffles, bars or ganaches, in exciting flavors on a monthly

Howlin’ Ray’s in Los Angeles is known for its incredibly hot fried chicken, but it has an even spicier offering: the Howlin’ Plus. It’s on the secret menu, and it’ll blow your top off. We’re heading to the restaurant in Chinatown to see if we can handle this extra level of spice. For more, visit:

Consumers are becoming increasingly aware of the relationship between diet and health, and since the COVID-19 pandemic, this is taking on a new significance. With the virus continuing to spread, it makes sense that people are paying attention to what they can control, which includes eating a healthy diet to increase the chances of a