Month: March 2024

Mar. 28th, 2024 Sitting on the border of Switzerland and the Haute-Savoie, the tony French spa resort town Evian-les-Bains is renowned for its healing waters that lure health-conscious visitors from around the world. Founded in 1789, it became a noted spa town in 1824 when European aristocrats and dignitaries flocked here to recharge their batteries. Opened in
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“Power of Portions” report finds smaller portions can help tackle obesity and food waste A new report released last week by Georgetown University’s Portion Balance Coalition spotlights the growing importance of smaller portions to consumers. The study, which was supported by six Coalition members – the American Beverage Association, the American Frozen Food Institute, General
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Paris is a gorgeous sprawl of beautiful monuments and interesting neighborhoods and, for many, walking is the way to go. To cover the most ground, the convenient Paris metro blankets the city. Meanwhile, the comprehensive bus system allows you to sightsee while traveling, and cycling in the open air is as delightful as it looks. Here’s
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It’s the day to be region-agnostic as this sipping holiday salutes whiskies from all over Though whiskey has a long and distinguished history of distillation, dating back more than 500 years, it wasn’t until 2009 that it got an “official” day of celebration. Each March 27, International Whisk(e)y Day—the parenthesis is used to be inclusive
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Rice to Riches in NYC is known for selling over 20 flavors of rice pudding. We tried 3 of their most popular flavors to tell you the best thing on the menu. Check out Rice to Riches here: https://www.facebook.com/Rice-to-Riches-115786161777086/ —————————————————— #RicePudding #NYC #FoodInsider INSIDER is great journalism about what passionate people actually want to know.
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Puglia might still be a somewhat under-the-radar destination compared to other Italian regions, but locals know that the country’s easternmost region is emblematic of all the best things Italy has to offer: stunning natural landscapes, millennia-old history, rich folklore and delicious cuisine. Sometimes also known as the Heel of Italy since most of its territory takes up
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Threadneedles Hotel, the former of one of London’s most prestigious banks, recently announced a groundbreaking partnership with renowned caviar purveyor, Caviar House & Prunier. Underscoring both brands’ commitment to preserving their legacy, while embracing innovation, the hotel’s luxuriant banking hall was transformed into an all-day Caviar House restaurant, complete with a banking counter-turned-ultra-opulent bar. And
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While on the rise in recent years, Puglia is still a relatively undiscovered destination for foreign visitors. Italians, though, have known for a very long time that the region stretching across the heel of the country’s boot is a perfect mix of everything that there is to love about Italy: breathtaking beaches, excellent food and
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