Food & Drink

Brother-and-sister duo Christopher and Jennifer Jane, best known for their waggish Victorian era outfits and wigs when pitching on Shark Tank in 2021, has raised a fresh capital to bring their healthy prepared meals to more than 2,000 Walmart WMT Supercenters across the U.S. Investors participating in their latest $3.5 million seed round includes YETI

With the worldwide whisky category rising to a valuation of £60.63 billion in 2022 and the market expected to see annual growth of 7.10% (CAGR 2022-2025)*, it’s no wonder whisky makers are all getting a little…experimental. Though whisky has come in many styles for decades (Scotch, Irish, American, and Japanese, most notably, all with their

Tequila/mezcal was the second-fastest growing spirits category by revenue and volume in 2021, according to the Distilled Spirits Council of the Unites States (DISCUS), driving nearly one-third of overall spirits revenue at $1.2 billion. Meanwhile, consumption has increased at a steady pace since 2003—rising a total of 235% at an average rate of 6.9% per

With so many new restaurant openings in London every month, it’s difficult to select the top places. Here are some of the most appetising new openings across the capital in recent months, ranging from simple bistros to gourmet dining experiences. 1.Alex Dilling, Hotel Café Royal, Piccadilly Alex Dilling, Hotel Café Royal, London Justin De Souza

As Caribbean rum week wraps up, the world’s rums duked it out to see what bottlings and brands would be crowned the best in the world. This year, agricole rhum and molasses rums competed for top honors. Rhum Neisson 21 90th Anniversary Edition championed the rum category. Seven rum experts from across the world judged

Bourbon and rye whiskey devotees rejoice: This year’s Buffalo Trace Antique Collection has landed. And to the delight of devout BTAC fans, the much-beloved George T. Stagg is back after an excruciating yearlong hiatus. (The distillery had deemed last year’s barrels unsuitable for the Stagg profile). “We discussed at great length how to proceed, and

Max Sheets, the founder and CEO of fast-casual Chick N Max, which launched in Wichita, Ks. in January 2018, knew from its beginning that it faced a slew of crispy chicken competitors, but was undeterred. Sheets says “Chicken consumption outpaces all other segments and is continuing to grow.” Moreover, he developed a niche smoked chicken

Topline Rising carbon dioxide levels will cause crops to become less nutritious by cutting plants’ nitrogen concentrations, according to a study published Wednesday in Trends in Plant Science, leading millions of people worldwide to face protein and mineral deficiencies as carbon emissions reach an all-time high. Key Facts As carbon dioxide levels tick up, plants

After 30 years of working in the wine industry, Terry Wheatley, President of Vintage Wine Estates, and her team took the company public in June of 2021, making her the first female President of a publicly traded U.S. wine company. The $690 million IPO was achieved after entering a merger agreement with London-based Bespoke Capital

Creator of the leading cauliflower crust pizza brand in the U.S., CAULIPOWER, has officially launched its latest culinary innovation: one-pan multi-serve frozen meals. From Cauliflower Gnocchi with Savory Pesto, to Spinach Gnocchi with Tuscan-Style Marinara, and Cauliflower Penne Pomodoro, each meal is made in Italy with premium quality ingredients. According to the company’s founder and

Takeout is a way of life in New York City. And why should Thanksgiving be any different? Indulge in a festive meal prepared in a top notch kitchen with these excellent takeout options for pickup and delivery across the city. Just prepare to order in advance! Want to go out? Several New York City restaurants

A holiday gift of Italian food is sure to please the palate of your friends, colleagues, relatives, or neighbors. The list below includes options that range from sweet to savory, practical to lavish, from truly authentic regional foods “Made in Italy” to perennially popular Italian-American ones. Beautifully packaged, they can be delivered directly to your

The CEO of Washington-based ocean advocacy group, Oceana has a message that he wants to share with the international community before the 27th UN Climate Change Conference (COP27) in Egypt. Andrew Sharpless is holding a report entitled Beyond Expectations: Ocean Solutions to Prevent Climate Catastrophe— released days in advance of the inception of negotiations in

Thanksgiving may just be the best of the time of the year to indulge in an abundance of food, friends and family. To make your meal even more special, why not splurge on some terrific wines that enhance every course. Below are some suggestions for a delicious glass to accompany your turkey dinner, your vegetarian

Eggs are one of the most inexpensive sources of protein in the world. Whether you like them scrambled for breakfast, on your sandwich for lunch, in your soup for dinner, or baked for dessert, there are many uses for an egg. Let’s take a look at 18 ways eggs are prepared around the world. Editor’s

The iconic King Ranch logo is well known across America, especially in Texas, its home. It’s wavy W design is displayed across a wide range of products (Ford trucks, clothing, saddles, and even turfgrass). Yet the roughly 169-year-old cattle ranch has never lent its name to a whiskey until today. The limited-release Old Forester King

Many friendships bond over a bottle of wine, but actresses Julianne Hough and Nina Dobrev decided to take their passion to the next level and create their own brand Fresh Vine Wine, which produces “low-calorie, low-sugar wines” bottled in Napa, California. Sharing a few glasses on set at a townhouse in Manhattan’s Chelsea neighborhood, I

The United Nations Office for the Coordination of Humanitarian Affairs (OCHA) has advised that at least 4.2 million people in Kenya’s Arid and Semi-Arid Lands (ASAL) urgently need humanitarian assistance in the midst of the country’s fifth failed rainy season and its worst drought in forty years. Pastoralist communities, such as the Samburu, who live

Spread across six towers, the ultra-luxury resort will offer 795-rooms, 17-celebrity run restaurants and bars, and the world’s largest jellyfish aquarium when it opens to guests in 2023. There’s no shortage of luxury hotels in Dubai. Slated to open in 2023, Atlantis The Royal Dubai will be ushering in the next generation of “ultra-luxury” hotel

The supply and distribution of food and disaster relief items to Caribbean Community (CARICOM) member states will soon be facilitated by two separately-managed regional logistics hubs, both based in Barbados. In a region in which extreme weather, US import dependency and regional barriers to trade are ongoing threats to food security, the two facilities* will