Hong Kong is one of the world’s great urban playgrounds, but this place has another side to its personality beyond the gleaming skyscrapers and shopping malls. Three quarters of the territory is green, dotted with hiking trails and secluded beaches, not to mention dozens of outlying islands bobbing in the South China Sea, some just
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The biggest airport in Europe by passenger numbers, London’s Heathrow, is not expecting to come into profit this financial year. Anadolu Agency / Contributor / Getty Images LONDON — Europe’s busiest airport, London Heathrow, gave a downbeat assessment of the industry on Tuesday, saying the “demand outlook remains uncertain” as economic turbulence, a new wave
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As the rum category continues to heat up in the US market, Brown-Forman Corporation has acquired Diplomatico Rum and all related assets, including a Panama production facility, from Destillers United Group S.L. “Diplomático Rum will join our expanding portfolio, giving Brown‑Forman a market leading entry into the fast-growing super-premium rum category,” says Lawson Whiting, President
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Every episode is stuffed with mouth-watering regional specialties prepared by chefs all over the country. For those wanting to follow in Tucci’s footsteps, below is an episode-by-episode guide to all the restaurants — including local hangouts and Michelin-starred establishments — Tucci visited during the show’s second season. New episodes air Sundays at 9 p.m. ET.
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While a large portion of the world considers Halloween to be largely for children, Americans of all ages take the holiday very seriously. Starting as early as September, cities begin hosting their favorite eerie events designed to celebrate all things spooky, and most everyone takes part. Visit these top destinations in the US during this
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(credit: Conservatorium Hotel) Luxury, grandeur, and an artistic masterpiece are the immediate feeling when entering the Conservatorium Hotel, Amsterdam. Evoking glamour and elegance for sophisticated traveler, Conservatorium combines a landmark heritage building with a graceful, contemporary design. The magnificent building lies in the heart of Amsterdam’s Museum Square, a very short walk to the Van
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Jamie Gaymer, wildlife and security manager at Ol Jogi Game Reserve in Laikipia, Kenya, explains the importance of rhino conservation in Africa. Learn more about the future of rhinos in Africa in the November edition of Lonely Planet Traveller magazine: http://bit.ly/1tTeeB1 — To learn more about Kenya visit: http://www.lonelyplanet.com/kenya — Visuals: Peter Grunert Editing: Seth
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In this article 293-HK 2630-TW SIAL-SG Follow your favorite stocksCREATE FREE ACCOUNT Many flights that were canceled during the pandemic are returning to the skies this month. Last week, Singapore Airlines and Scoot announced they’re adding dozens of flights to cities across Asia. Citing strong demand and relaxed border restrictions, both airlines announced more flights
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Florida’s cuisine is a blend of Southern recipes, Latin American influences and old-school Floridian techniques (fried gator tail, anyone?). Add tropical fruits and the seafood bounty from the Gulf and the Atlantic coasts, and you have the makings for one of the best US dining destinations.  Memorable meals in Florida can range from casual affairs
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Photo Credit: Shutterstock With the nicknames of ‘The City Beautiful’, ‘O-Town’ and ‘Theme Park Capital of the World’, the City of Orlando is a magical place and one of the most-visited cities. Along with shopping, restaurants, attractions and live entertainment in downtown Orlando, three of the largest tourist destinations are Walt Disney World® Resort, Universal
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There’s no slowing down the ready-to-drink (RTD) category. A new report from the IWSR, a global leader in beverage alcohol data and analysis, notes that the category value will increase by an additional $11.6 billion over the next five years. The category’s massive growth is charged by consumer demand for more premium RTD products —
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The roots of Brazil’s diverse cuisine stretch across three continents. Indigenous South American fruits and spices, African flavors, and European recipes have all contributed to the nation’s complex food heritage. While it has a few national dishes like moqueca and feijoada, Brazil has a startling variety of regional specialties, from the magnificent river fish in
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